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Changes in maple syrup from prolonged warm sap storage

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Item Description

Title: Changes in maple syrup from prolonged warm sap storage

Source Document

Format: print

Extent: iv, 12 p. : ill. ; 28 cm.

Publisher: Vermont Agricultural Experiment Station

Date Issued: July, 1985

Genre(s): technical reports

Subject/topic

Place: Burlington (Vt.)

MariaFranca Morselli ... [et al.]

c.1 with: Consumers at farmers' markets and roadside stands in Vermont / N.H. Pelsue, Jr.

Bibliography: p. 11-l2.

Type of Resource: text

Parent Collections

Related Items

Title: Research report (University of Vermont. Agricultural Experiment Station) ; no. 43

Permanent Link:

http://cdi.uvm.edu/collections/item/report43

Preferred citation

Changes in maple syrup from prolonged warm sap storage, Special Collections, University of Vermont Library, http://cdi.uvm.edu/collections/item/report43 (accessed July 26, 2014)

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